A traditional delicacy from Nigeria’s South-South and Southeast, Nsala is a light, peppery soup made with catfish or chicken, thickened with yam, and seasoned with utazi leaves and local spices. Known for its rich, comforting taste — best enjoyed with pounded yam.
WHITE SOUP ( NSALA )
₦2,000.00
A traditional delicacy from Nigeria’s South-South and Southeast, Nsala is a light, peppery soup made with catfish or chicken, thickened with yam, and seasoned with utazi leaves and local spices. Known for its rich, comforting taste — best enjoyed with pounded yam.



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